On every product page
Each product lists the 14 regulated allergens it contains, where we hold the information, along with ingredients and storage advice. Items made in our kitchen are also marked where they may contain traces.
Loose and cut to order items
Fish, shellfish, meat, cheese and deli items cut and weighed to order are handled on shared counters. If you have a serious allergy, tell us in the order notes and we will check the item with you before it goes out.
Storage
Chilled items are packed cold and should go in the fridge as soon as you get them. Use by dates are on the packaging.